OUR RESTAURANT IS
nestled among mountains and champa trees.
We grow organic vegetables and craft healthy, flavorful Thai-fusion dishes.
We support local farmers and serve locally grown tea and coffee.
Great food begins with fresh, quality ingredients.
Naturally Inspired, Deliciously Made
At Nern JamSai, kohlrabi
and Western herbs are
just the start.
We grow organic veggies
year-round and turn them into
fresh, flavorful Thai and fusion
dishes — crafted with care,
straight from farm to table.
Signature Dishes
Don’t miss our signature dishes, freshly prepared with ingredients from our garden.
Fresh herbal tea
7-herb tea, homegrown & stevia-sweetened — Nern Jam Sai’s signature.
Spicy / Sweet
7-herb tea
Monjam Thai vegetables wrap
Fresh Mon Jam veggies wrapped in rice paper with Thai herbal dip.
Spicy / Sweet
Thai vegetables / Sorrel
Black pasta Khaosoi with mushroom& quail eggs with assortedhomemade pickled vegetables
Spicy / Sweet
Homemade pickled vegetables
ORGANIC VEGATABLES
Resort Restaurant Farm
Ban Pang Muang,
Tumbon Sop Poeng
Mae Taeng, Chiangmai,
Thailand 50330
Restaurant opens for
Breakfast, Lunch, Dinner
