OUR RESTAURANT IS

nestled among mountains and champa trees.
We grow organic vegetables and craft healthy, flavorful Thai-fusion dishes.
We support local farmers and serve locally grown tea and coffee.
Great food begins with fresh, quality ingredients.

nestled among mountains and champa trees. We grow organic vegetables and craft healthy, flavorful Thai-fusion dishes. We support local farmers and serve locally grown tea and coffee. Great food begins with fresh, quality ingredients.

Naturally Inspired, Deliciously Made

At Nern JamSai, kohlrabi and Western herbs are just the start.
At Nern JamSai, kohlrabi
and Western herbs are
just the start.
We grow organic veggies year-round and turn them into fresh, flavorful Thai and fusion dishes — crafted with care, straight from farm to table.
We grow organic veggies
year-round and turn them into
fresh, flavorful Thai and fusion
dishes — crafted with care,
straight from farm to table.

Signature Dishes

Don’t miss our signature dishes, freshly prepared with ingredients from our garden.

Fresh herbal tea

7-herb tea, homegrown & stevia-sweetened — Nern Jam Sai’s signature.

Spicy / Sweet

7-herb tea

Monjam Thai vegetables wrap

Fresh Mon Jam veggies wrapped in rice paper with Thai herbal dip.

Spicy / Sweet

Thai vegetables / Sorrel

Truffle Khao Soi with Quail Egg & Pickles

Black pasta Khaosoi with mushroom& quail eggs with assortedhomemade pickled vegetables

Spicy / Sweet

Homemade pickled vegetables

ORGANIC VEGATABLES

"From a small garden we care for daily, to organic vegetables you can trust."
"We believe good vegetables start with healthy soil and hands-on care."
"No chemicals—because we grow them for our loved ones... and for you."
Fresh, clean, and chemical-free—because we oversee every step with care.

Ban Pang Muang,
Tumbon Sop Poeng
Mae Taeng, Chiangmai,
Thailand 50330

Restaurant opens for
Breakfast, Lunch, Dinner

Other ways to make a reservation are also available